| Accessories By Manufacturer | |
|
|
Email Newsletter
Get info on Sales, Events, New Products, and More!
|
|
|
|
| | Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 states, United States, 2005.: An article from: Morbidity and Mortality Weekly Report |  | Authors: D. Vugia, A. Cronquist, J. Hadler, M. Tobin-d'angelo, D. Blythe, K. Smith, D. Vm, K. Thornton, D. Morse, P. Cieslak, T. Jones, K. Holt, J. Guzewich, O. Henao, E. Scallan
Publisher: Thomson Gale
Category: Book
Buy New: $5.95
Format: Html
Media: Digital
ASIN: B000FNVW86
Publication Date: April 14, 2006
Availability: Available for download now
|
| Editorial Reviews:
Product Description
This digital document is an article from Morbidity and Mortality Weekly Report, published by Thomson Gale on April 14, 2006. The length of the article is 2657 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 states, United States, 2005.
Author: D. Vugia
Publication: Morbidity and Mortality Weekly Report (Newsletter)
Date: April 14, 2006
Publisher: Thomson Gale
Volume: 55 Issue: 14 Page: 392(4)
Distributed by Thomson Gale
|
|
|
Site by: Troy Peterson | |
