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How to Read a French Menu: Practical Advice for Travelers and Gourmets Everywhere
Author: Martin Dale
Publisher: Appleton-Century
Category: Book

Sales Rank: 3533821

Media: Hardcover
Edition: 1st
Pages: 95

ASIN: B0007DYXYE

Publication Date: 1966
 
 All (10) Used (9) Collectible (1)
PriceConditionSeller
$2.89


Usedheyisell
Avg. Feedback Rating: 4.9 out of 5 stars 1352 reviews
Location: United States (OK)
Comments: slip cover worn and torn, the front cover has a sticker on it, pages tight, good book...kdj
Shipping: Expedited shipping available
Availability: Usually ships in 1-2 business days

$2.95


Usedmustluvbooks
Avg. Feedback Rating: 4.9 out of 5 stars 465 reviews
Location: United States (OR)
Comments: no d/j, cover is mildly worn, light edgewear/smudges, clean text, solid binding, name inside cover
Shipping: Expedited shipping available
Availability: Usually ships in 1-2 business days

$3.20


Usedmichaelacopple
Avg. Feedback Rating: 5.0 out of 5 stars 111 reviews
Location: United States (MO)
Comments: NOT EX LIBRARY. Dust jacket worn, but book in good to very good condition. Excellent service. Fast delivery. Satisfaction guaranteed.
Availability: Usually ships in 1-2 business days

$4.95


Usedkt_booktigers
Avg. Feedback Rating: 4.9 out of 5 stars 177 reviews
Location: United States (TX)
Comments: 1966. Good hardcover with dj. Ex-library with usual markings. Mylar protected dj. Pages are clean and unmarked. Binding intact.
Shipping: Expedited shipping available
Shipping: International shipping available
Availability: Usually ships in 1-2 business days

$7.00


Usedtunestalestr
Avg. Feedback Rating: 4.8 out of 5 stars 126 reviews
Location: United States (FL)
Comments: Small book, DJ few tears HB and pages clean.
Availability: Usually ships in 1-2 business days

$7.77


Usedbamasbooks
Avg. Feedback Rating: 4.8 out of 5 stars 134 reviews
Location: United States (CA)
Comments: Hardcover, 1966. This small book is a first edition. Dust jacket is faded with discoloring on edges and a closed taped tear on fold. Pages are lightly tinted and have faint pencil marks next to certain words. Binding good. Ships first class domestic next business day. International orders ship airmail.
Shipping: Expedited shipping available
Shipping: International shipping available
Availability: Usually ships in 1-2 business days

$10.00


Usedmelanien
Avg. Feedback Rating: 4.9 out of 5 stars 143 reviews
Location: United States (NY)
Comments: Publisher: Appleton-CenturyDate of Publication: 1966Binding: HardcoverEdition: First EditionDescription: Practical advice for travelers and gourmets everywhere. 95pp, small hardcover volume, convenient size for travel, illustrated. book VG condition, dj slightly chipped.
Shipping: Expedited shipping available
Availability: Usually ships in 1-2 business days

$12.50


Usedtolarbookyard
Avg. Feedback Rating: 4.7 out of 5 stars 79 reviews
Location: United States (TX)
Comments: Publisher: Appleton- Century- Crofts, Inc.Date of Publication: 1966Binding: Hard CoverEdition: First Edition - StatedCondition: Very Good/GoodDescription: 16mo - over 5?" - 6?" tall This book will help you to pick out what you want, to distinguish the principal ingredients of each dish, and order a balanced & delicious meal. Contains a 72-page glossary of French menu & culinary terms; a section on the arrangement of a French menu; advice on how to deal with waiters & headwaiters; and a word on wines. Non-price clipped dj is scuffed with one 1/8 inch closed tear at top of dj. Pages are clean t & free from markings. Binding is tight.
Shipping: Expedited shipping available
Shipping: International shipping available
Availability: Usually ships in 1-2 business days

$12.50


Usedfourfrontbooks
Avg. Feedback Rating: 4.6 out of 5 stars 119 reviews
Location: United States (TX)
Comments: Publisher: Appleton- Century- Crofts, Inc.Date of Publication: 1966Binding: Hard CoverEdition: First Edition - StatedCondition: Very Good/GoodDescription: 16mo - over 5?" - 6?" tall This book will help you to pick out what you want, to distinguish the principal ingredients of each dish, and order a balanced & delicious meal. Contains a 72-page glossary of French menu & culinary terms; a section on the arrangement of a French menu; advice on how to deal with waiters & headwaiters; and a word on wines. Non-price clipped dj is scuffed with one 1/8 inch closed tear at top of dj. Pages are clean t & free from markings. Binding is tight.
Shipping: Expedited shipping available
Shipping: International shipping available
Availability: Usually ships in 1-2 business days

$13.95


Collectiblepolyhigrad
Avg. Feedback Rating: 4.9 out of 5 stars 518 reviews
Location: United States (CA)
Comments: INSCRIBED TO xx BY MARTIN DALE, 1966 1st hardcover edition by Appleton,not price($2.95)clip,not ex-library,not remainder,tight no text marking,dust jacket lite edgewear/mylar covered,really neat little book
Shipping: Expedited shipping available
Shipping: International shipping available
Availability: Usually ships in 1-2 business days
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