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| Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating in the Real World | 
 enlarge | Author: Lisa Lillien
Publisher: St. Martin's Griffin
Category: Book
List Price: $17.95
Buy New: $9.68
You Save: $8.27 (46%)
New (39) Used (12) from $8.99
Avg. Customer Rating:  220 reviews
Sales Rank: 109
Media: Paperback
Number Of Items: 1
Pages: 336
Shipping Weight (lbs): 1.6
Dimensions (in): 9.1 x 7.4 x 1
ISBN: 0312377428
Dewey Decimal Number: 641.5635
EAN: 9780312377427
ASIN: 0312377428
Publication Date: April 29, 2008
Availability: Usually ships in 1-2 business days
Condition: Absolutely Brand New & In Stock. 100% 30-Day Money Back. Direct from our warehouse. Ships by USPS. 1+ million customers served-In business since 1986. Happy Customers is Our #1 Goal. Toll Free Support
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| Customer Reviews:
 Yum! August 15, 2008
I just got this book a few days ago and I have made a few of the dishes already and they are fantastic! I made the "lord of the onion rings" and the choclate bread pudding and they were so good. I will of course make them again and an added bonus is my husband loves them as well. I am a pretty good cook and he likes mostly what I make but he kept raving about these things. Also, the recipes are easy and most of them don't require a ton of ingredients like other cook books.
Love it! August 15, 2008
This book is amazing and arrived in perfect condition. I highly recommend it for anyone looking to cut back on calories and find fun new recipes.
Great Book! August 15, 2008
Love the book, love the recipes. Great guide to eating and cooking as well :)
Good vegitarian recipes August 14, 2008
Good book I thought their would be more meat related recipes. But its a fun book great ideas.
 Not what I thought... August 13, 2008
I got this book at a local store and was excited about it, at first, but at looking at some of the recipes, decided to take it back. I didn't realize the author wasn't a dietician but simply a person who decided to study what she ate and started a blog. Many of the "recipes" are just common sense substitutions. For example, one of the recipes is for a lean hamburger and the ingredients include a veg-burger on a whole wheat bun. Already being imersed in a healthy lifestyle (which includes nutrition) this book did not give me any information that I already didn't know. For those just starting their healthy lifestyle, this would be a great help. For those of us who are already savvy, I would recommend any book from Devin Alexander instead.
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